Food

  • Featured,  Food

    Baked Banana Fritters – Vegan Recipes

    Simple, quick and easy vegan banana fritters, wrapped and baked in crisp filo pasty. So tasty! Preparation: 10 minutes Cooking time: 20 minutes Makes 8 fritters Ingredients 3 Sheets ready made filo pastry (Theos is vegan) 2 Bananas Dairy free butter Granulated sugar Cinnamon Method Preheat the oven to 200°c (180°c fan). Slice the bananas into four, once down the middle and then the two halves in half again. 2. Melt the butter in the microwave or on a stove in a saucepan. Stack the three sheets of filo one on top of the other and cut into eight equal slices. 3. Place one of the banana slices in the…

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    Fancy Mushrooms on Toast – Vegan Recipes

    A simple twist on a breakfast classic, swap a few simple ingredients for extra fancy mushrooms on toast, flavoured with parsley. It's also extremely quick and easy to make! (Serves 1) Prep time: 2 mins Cooking time: 5-6 mins

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    Nakd Posh Bits Review | Cocoa Sea Salt

    Nakd products are made by Natural Balanced Foods and are proudly made in Britain, Vegetarian Society approved, kosher, and also supported the organisation WeForest - an organisation that protects the environment from business to people to the planet. Check out their website here - www.weforest.org.

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    Freedom Mallows Vegetarian and Vegan Marshmallows | Review

    Freedom Mallows Review It has been a good few years since going vegetarian that I have not popped a marshmallow in my mouth, until a little while ago I stumbled across vegetarian friendly ones in Holland and Barrett! These marshmallows are made by a company called Freedom Mallows and here is what they have to say about the mallows: “Squeezed into every packet of Freedom Mallows is the great big warm feeling that you get as soon as you pop a marshmallow into your mouth. Full of natural flavours and colours, as soon as you start to chew, you’ll discover just how huggably special a taste it is, as your…

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